Culinary vacations in Provence and Paris

Culinary vacations in Provence and Paris with France Taste.

Come with us and enjoy our culinary vacations in Provence that offer cooking classes with local chefs, wine & cheese tastings, staying in boutique hotels and chauffeured in a comfortable minibus for a week that you will always remember.

Our Gourmet Provence tour combines food and wine with visits to the most beautiful parts of Provence. We work with local chefs for our cooking classes and have one of the best oenologists working with us to get the best French wines for you to sample.

Our Paris Bistro Tour is dedicated to the now world famous “Bistronomie”, a French term used to describe classic bistros run by talented chefs who want to get closer to the customer, offering high standard cuisine in a more relaxed atmosphere far from artificial starlight.

But if you are looking for a unique culinary vacation that combines all the best of both Paris and Provence, come to our Paris & Provence Tour for a memorable trip!

You can call us at +34 619 52 72 77

Culinary vacations in Provence

Testimonial from Cheryl – Oregon, United States – Paris Bistro Tour – Jan. 2016

Cheryl culinary vacations in Provence and ParisMy cousin and I shared an amazing 4 days in Paris.  Our time was limited, so Yvan masterfully edited the days just for us. Our days with Yvan were special and perfect in every way.  He took care of everything – beyond expectation, no expense spared.  Each experience was well planned and chosen to delight and educate. We shared wonderful meals at both trendy and traditional bistrot .  An entire evening with the proprietor of a wine shop specializing in the wines of Bourgogne.  A morning with the owner/manager of an outstanding neighborhood patisserie meeting the bakers and seeing what they do so well.  An incredible cheese shop specializing in raw milk cheeses.  Plus more tours, markets, and a cooking class.

Best of all, were the fabulous people we met.  Each and every one so passionate and engaged in their specialty.  They  happily shared their knowledge and stories. I am so grateful for these one of a kind experiences.  My husband and I look forward to engaging Yvan for other tours in the years ahead.

About us and our culinary vacations in Provence and Paris

LOGO2 (2)Yvan, the Director and main culinary guide knows well Paris and is fond of the “bistronomie”, a movement that started in the 90′s. It was then that some very famous Michelin starred chefs decided to open more “down to earth” bistrots with affordable menus in casual atmosphere decorations. These Bistrots are not only for the “Dish of the Day” or Plat du Jour. They work hard to get the best fresh produce to give a more traditional cuisine to their custumers through daily menus. But there are so many now in Paris that we can find very creative cuisine chefs too.

But we don’t want to show you just Bistros. Paris has so much to offer. All the best culinary products come to Paris. Wines, cheeses, pastries, bread, seafood. We find the best of all in Paris. So on our Paris Bistrot Tour we have decided to focus on a different speciality each day, combining with cooking classes.

France Taste/ culinary vacations in Provence and Paris

20 rue Pierre Demours, 75017 Paris

Tel.: (+34) 619 52 72 77

Contact: info at